Shopping Cart

Your cart is empty

Explore our products


Christy Ross has adapted one of our favorite recipes... a White Dragon Matcha Latte to include warming ingredients like ginger and dates to help promote a sense of calm and wellbeing, especially wonderful during these times. We invite you to recreate this incredible, potent, antioxidant-rich recipe and share with us!

Many of us are trying to reduce our dairy intake in order to have a less inflammatory diet and to help feed our earth in a more sustainable fashion. Because so many of us love our coffees and lattes, removing dairy in these warm & cozy drinks can be even harder. This happily addictive recipe below serves multiple purposes... decreasing our cravings for both dairy and caffeine. It’s a great one to add into your repertoire. 

Oat milk is rich in dietary fiber - a specific type called beta-glucan, which is known to help lower levels of bad cholesterol. Oats are high in antioxidants. They can help with blood sugar control. And they are high in many vitamins & minerals: Manganese, Phosphorus, Magnesium, Copper, Iron, Zinc, Folate, Vitamin B1 (thiamin), and Vitamin B5 (pantothenic acid).

Some matcha tea powder is a green tea that also contains monk fruit. Matcha is high in antioxidants, which means it helps detoxify the body. It is high in EGCG, which is a particular antioxidant that boosts your immune system and may help you lose weight and may help protect you against some diseases. Matcha has also been shown to enhance calm, boost memory and concentration, and increase energy levels and endurance. Sun Potion’s White Dragon Matcha is a glorious matcha that couldn’t be smoother or more healing. 

White Dragon Matcha Ginger Latte


1 cup oat milk, warmed

1 tsp. hemp hearts

1 date, pit removed and minced

1/2 tsp. freshly grated ginger

1/2 tsp. Sun Potion White Dragon Matcha



Blend in a Vitamix or available blender

Pour into your favorite mug



Images by Christy Ross

To discover another recipe by Christy, click here for her Açaí Smoothie Bowl. 

Christy Ross

Christy Halvorson Ross is the Founder of, which runs conscious and nourishing plant-forward wellness programs promoting a healthy individual and a thriving earth. She is a self-taught, enthusiastic and experimental chef, recipe developer, and food photographer. Christy practices yoga and pilates and loves spending time walking in the woods near her house in Washington, D.C., as well as cooking with plants and doing any form of art.

Her journey into the world of nutrition is a personal one. In 2007 she began helping her mom through what would be an 8-year battle with cancer, and knows that the nutritional choices they made for her mom, and the green juice that she drank daily, added years onto her life. She has been preoccupied with cancer and nutrition research for the last 13+ years, and strongly believes nutrition can change the course of your health for the better, starting today. 

Christy is a holistic Health Coach, certified through the Association of Drugless Practitioners. She completed certification at Cornell University in Nutrition and Healthy Living (November 2019). Her initial training is from the Institute for Integrative Nutrition in NYC (2012) and The Raw Food Institute (2012).

Little Green is really excited to launch an amazing program for women on Perimenopause soon! Stay tuned for more information about natural solutions to hormonal changes.