Sun Potion Herbal Education
Sun Potion Education is a growing library of guides on tonic herbs, adaptogens, medicinal mushrooms, and traditional herbal systems used for vitality, longevity, and balance. Explore detailed articles on herbal traditions, plant compounds, and how to incorporate powerful botanicals into daily life.
Topics include adaptogenic herbs, longevity botanicals, functional mushroom tonics, traditional Chinese herbalism, and modern herbal nutrition.
Journal
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BLACK-EYED PEA & KALE SOUP
Cassie Brown's hearty winter solstice soup with black-eyed peas, dino kale, portobello mushrooms and Sun Potion Astragalus — a simple one-pot savory recipe.
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REISHI-INFUSED WILD RICE
Plant-based chef Kelly Mason's Reishi-infused wild rice with shiitake, porcini and a parsley, lemon and truffle Brazil nut cream. Vegan and gluten free.
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ADAPTOGENIC CREAMY MUSHROOM SOUP
A dairy-free creamy mushroom soup with button and shiitake mushrooms, red lentils and Sun Potion Reishi — one pot, minimal equipment, deeply savoury.
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ADAPTOGENIC TURMERIC CAULIFLOWER SOUP
A creamy adaptogenic soup with turmeric, ginger, cauliflower and sun-dried tomatoes, plus Ashwagandha and Shatavari — a warming savory recipe.
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ASHWAGANDHA SWEET POTATO CHIPS
Chef Joanathan Riccardi's dehydrated sweet potato chips, seasoned with Sun Potion Ashwagandha, turmeric and pink salt. A savoury adaptogenic snack — dehydrator or oven.
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GREEN SUPERFOOD VINAIGRETTE DRESSING
A five-minute green vinaigrette with Sun Potion Chlorella, Moringa and Ashitaba — garlic, lemon and olive oil. Beautiful over roasted vegetables or a simple salad.
