Ashitaba (known as "tomorrow's leaf") is a vibrant green plant from Japan, treasured as a nourishing daily green. Ashitaba is traditionally valued for supporting skin health, steady energy, and everyday nourishment.
It's a rich green powder with a fresh, herbaceous taste — lovely in green smoothies, matcha, or water.
How to use it: 1/2 tsp. per day in a smoothie, tonic, or simply stirred into water.
A green daily tonic:
1/2 tsp. Ashitaba
a squeeze of lemon + water or coconut water
Shake and sip. xx
These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
